Main Lesson – Class 11
Work for week commencing 4th May 2020 – 22nd May 2020
- Instructions
- Fermentation Introduction
- Fermented Foods
- Lacto Fermented Food
- Creating a Sourdough Starter
- Sourdough Recipe
- Recipes for Discarded Starter
- Creating a Gluten Free Sourdough Starter
- Recipe Ideas for Sprouts
Work for week commencing 20th April 2020 – 1st May 2020
- Botany Main Lesson Overview
- Botany Word Match
- Day 1
- Day 2
- Day 3
- Day 4
- Days 5 – 8
- Day 9 first half
- Day 9 second half
If you have any queries with this work, please email [email protected] or [email protected]
